Dishing up at the table gives you and your guests a few precious minutes to really anticipate your meal, taking in the presentation and beautiful aromas. Itadakimasu! This white enamel serving spoon is ideal for serving main dishes of vegetables, meat, fish and rice. In fact it would be especially good for shaping rice into a neat mound just ready for curry or other toppings. The larger size stainless steel spoon has a smooth white enamel coating that looks attractive and is easy to care for. The 'head' of the spoon measures 5.8cm (about 2¼ inches) across and the total length is 17.7cm (about 7 inches). The enamel products in this range are handmade by craftsmen in the city of Tsubame, Niigata Prefecture, Japan. Some items show the marks of the crafting process, for example where they have been hung in the ovens, which gives them an individual appearance without impairing the quality. More Japanese enamelware
