BPS Knives Trail Cheff Outdoor Kitchen Knife

BPS Knives BPS Knives is a manufacturer from Ukraine. The family business founded by the Bondarenko brothers produces knives for a variety of uses and for every type of user. BPS Knives are tools for an occasional hike, a bonfire in the bosom of nature, as well as solid tools for lovers of bushcraft, survival and other field activities. Carbon steel, stainless steel, walnut wood, bog oak, natural leather are materials used by the Ukrainian manufacturer, giving users reliability in affordable price ranges. About presented knife Blade steel BPS Knives Trail Cheff Outdoor Kitchen Knifehas a full tang construction, made of one section of steel running through the entire length and width of the handle, to which the scales of amarant wood are attached. The blade made of 5Cr14moV stainless steel with satin finish has a drop point profile and a flat grind. This steel is corrosion resistant and very easy to sharpen. Amarant wood handle The handle scales are made of amarant wood. This is a very hard wood from South America. The handle is coated with Danish oil, which allows this tourist knife to be resistant to moisture and dirt. The end of the handle can be used as a glass breaker or a hammer and has a lanyard hole. Classic leather sheath Knife comes with a leather sheath. This is a classic solution that matches the style of the tools in it. Wood and leather have always been the perfect combination. Bright stitching gives it a very original look. The sheath has an additional clasp to prevent the knife from falling out. It is traditionally attached to the waist or a backpack in vertical or horizontal position. Specification Blade: fixed blade (full tang); drop point style blade with flat grind, plain cutting edge Steel: 5Cr14moV, satin Handle: Amarant Wood Sheath: brown leather Contents: knife, leather sheath, packaging box Dimensions: total length: 230 mm | 9.05″, blade length: 110 mm | 4.33″, blade thickness: 2,8 mm | 0.1″ Weight: 140 g | 5 oz (with sheath 230 g) Product code: BPS-TCH Producer: BPS Knives, Ukraine Maintenance Remember! Every of our knives are extremely sharp, so be careful when handling them! Do not use your knife for something besides it’s intended purpose! Do not use the knife as a can opener, screwdriver, chisel, hammer, crowbar etc. After using your knife with sea water, blood, fruits or other corrosive mediums, always rinse the knife with fresh water and dry it off. Do not wash the knife with harder chemicals or in the dishwasher. This may damage or destroy the knife. Before storing your knife, apply thin film of high-quality gun oil or special knife oil or wax to knives. We recommend that you always keep your knife and sheath clean and dry when not in use. Always keep your knife sharp, so it can always take care of you.